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Expenses for André Auger
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Travel Expenses
Hospitality Expenses
| Member Name | Auger, André |
| Title | Director General, Audit and Evaluation Branch and Chief Executive Officer, Consulting and Audit Canada |
| Description | Lunch and Refreshments - To discuss operational and administrative business planning |
| Date From | 2006-01-24 |
| Date To | 2006-01-26 |
| Employees | 11 |
| Guests | 11 |
| Location | Minto Suite Hotel & Harry's Deli, Ottawa |
| Establishment/Caterer | |
| Form of Hospitality | |
| Total | $727.27 |
| Source URL | http://www.tpsgc-pwgsc.gc.ca/cgi-bin/proactive/th.pl?lang=eng;SCR=D;PF=2006Q1;ID=58;TH=H;LN=3 |
| Member Name | Auger, André |
| Title | Chief Executive Officer, Audit Services, Consulting and Audit Canada |
| Description | Refreshments - Meeting with High Commission of India for them to get a comprehensive briefing on functioning and experience of their counterparts in Canada |
| Date From | 2006-10-17 |
| Date To | 2006-10-17 |
| Employees | 5 |
| Guests | 2 |
| Location | 112 Kent, Tower B, 1140, Ottawa |
| Establishment/Caterer | |
| Form of Hospitality | |
| Total | $16.45 |
| Source URL | http://www.tpsgc-pwgsc.gc.ca/cgi-bin/proactive/th.pl?lang=eng;SCR=D;PF=2006Q4;ID=82;TH=H;LN=3 |
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